Showing posts with label Targeted Industry: Agriculture. Show all posts
Showing posts with label Targeted Industry: Agriculture. Show all posts

Tuesday, March 15, 2016

Economic Development Annual Report Showcases “Where Big Ideas Grow”

The Frederick County Office of Economic Development (OED) is proud to present the 2015 Economic Development Annual Report.  The report covers the work of the Frederick County Office of Economic Development and includes economic data to make the strong case for why businesses decide to locate and expand in Frederick County.

The 2015 Economic Development Report highlights eight major economic drivers for the year, identifies area of major commercial development, selected announced locations and expansions, reports on wineries, breweries and distillery growth as well as small business development and minority business outreach successes. OED worked with 46 companies that decided to locate and or expand in Frederick County in 2015. Those businesses represented over 900,000 square feet of office space and 726 jobs.

“It was a year of innovation across the County,” said Director Helen Propheter. “We are grateful this year to have the support of our elected leaders to help grow our economy. In 2015, the County Council passed a Commercial & Industrial Business Tax Credit for manufacturers, and Executive Gardner restored support for agriculture business development and small business funding opportunities.” Ms. Propheter reflected, “Our small business development efforts had a record-setting year in business starts and job creation. We worked with municipalities and minority business like never before.  We look upon the past with pride, and the future with great optimism.”

Frederick County received several notable national quality of life accolades in 2015 including recognition by Money Magazine, Livability.com, Movoto Real Estate and The Military Times.

Friday, January 29, 2016

Frederick County's Trailblazing Path for Winemakers, Brewers and Distillers

Photo Credit: Linganore Winecellars
Frederick County is where you can find the area’s best agricultural bounties, from award-winning wines and handcrafted brews fresh from the farm to distilled spirits made from locally harvested grains and fruits. Whether you’re looking for a charming farmhouse-turned taproom where downing a frosty mug of cold beer has never gone out of style, a romantic interlude at a beautiful winery, a brew tour with out of town visitors, or a night out with friends at a downtown distillery, there’s fun brewing in Frederick County.

Photo Credit: Mad Science Brewing
at Thanksgiving Farms
In a County known for its deeply rooted appreciation of fine fermented beverages, there’s a quick history lesson to be told in Frederick’s wineries, breweries and distilleries. In 1920, Maryland stood alone as the only state who refused to enforce the new law prohibiting “the manufacturer, sale or transportation of intoxicating liquors.” Then Governor Albert C. Richie laid out his opposition to national prohibition as an infringement on Marylander’s liberties and bootlegging became big business in the state. As opposition to prohibition spread, and the Twenty-First Amendment was passed, resistance by states led by Maryland, the state became one of the principal factors in the restored legality. Ever since, the state of Maryland has been a desired location for eager winemakers, brewers and distillers of spirits.
Photo Credit: Orchid Cellar
 Meadery & Winery

In 1976 in the countryside of Linganore, grapes were grown that would later become the catalyst for the formation of the Maryland Grape Growers Association. In 2006, Flying Dog Brewery came to town and would quickly become the largest craft beer producer in the State. In 2010, Distillery Lane Ciderworks, the first cidery in Maryland opened. As the farm-to-glass beer movement grew nationwide, the first farm brewery in Maryland opened in 2012 at Milkhouse Brewery at Stillpoint Farm. Mead, an alcoholic beverage made from honey is believed to have predated all other alcohols and in 2010, the Orchid Cellar Meadery and Winery, the first meadery in opened in Maryland. In 2014, the City of Frederick amended city code to allow small craft distilleries in the downtown area which quickly led to the opening of some of the first distilleries to open in the state since Prohibition.

Whether it's an old ice cream factory, an old opera house, Civil War-era barns, or a 100-year old mechanics garage, visitors to Frederick County can catch a glimpse of the rich history preserved before and after Prohibition times with adaptive new uses to preserve time-honored winery, brewery and distillery traditions.

Photo Credit: McClintock Distillery
The Frederick County Office of Economic Development has partnered with the Tourism Council of Frederick to create a Wineries, Breweries and Distilleries brochure to compliment our www.homegrownfrederick.com website currently under construction. Look for the launch announcement coming soon!

Friday, October 16, 2015

Family Festival at the Farm Spotlight: Whispering Meadows Alpacas


Whispering Meadows Alpacas, located at 13959 Unionville Rd, Mount Airy, is one of almost 20 farms inviting the public to their farm this weekend for Family Festival at the Farm. The German Family has a herd of 30 alpacas and they are proud to have started the first 4-H Alpaca Club in Frederick County. 

2015 Family Festival at the Farm Attractions at Whispering Meadows Alpacas

  • Walk an alpaca
  • Make a card for a deployed soldier or soldier at Walter Reed
  • Dog biscuits for sale and proceeds will be donated to a no-kill animal shelter
  • Hayrides 
  • Tours of the farm
  • Alpaca products available including: natural or dyed yarns, raw fiber, rovings, bears, hats, scarves, gloves, purses, sweaters, vests, a variety of socks, finger puppets, throws, and much more.



Thursday, October 15, 2015

15th Annual Frederick County Business Appreciation Week Begins Next Week

County Executive Jan Gardner held a Public Information Briefing this morning, proclaiming next week as Business Appreciation Week in Frederick County. The event, now in it's the 15th year, is coordinated by the Frederick County Office of Economic Development (OED) and includes over 60 ambassadors consisting of State, County and Local officials as well as the Chamber of Commerce who will visit 112 companies in Frederick County during the week of October 19-23, 2015.  Business Appreciation Week (BAW) gives ambassador teams the opportunity to thank businesses for what they do and also identify any concerns or potential issues they may have.
Left to Right: Frederick County Workforce Services Director Michelle Day, County Executive Jan Gardner, OED Director Helen Propheter, OED Research Specialist Sandy Wagerman, OED Business Development Specialist Jodie Bollinger, OED Administrative Specialist Sharon Hipkins, OED Business Development Specialist Katie Albaugh, OED Business Development Specialist Sherman Coleman
“We need to keep the lines of communication open with business owners.  They know what works and what doesn’t.  These one-on-one meetings will help us to support our business community.  I want them to know that I mean business in terms of creating jobs, drawing new enterprises to Frederick County and supporting our vibrant local economy,” stated Frederick County Executive Jan Gardner.

The Frederick County Office of Economic Development worked with Frederick County’s municipalities and five main street managers to feature a day in their area celebrating businesses with their local elected officials.

County Executive Jan Gardner with Sandy Wagerman
and Helen Propheter displaying the map of companies being
visited during #BAW2015
Frederick County Office of Economic Director Helen Propheter said, “Business Appreciation Week gives us a chance to visit all different types of businesses. In just one day, we might visit a farm, a bioscience company, a retailer, a home-based business and a major employer. It may be a business that we’ve never met or one that just expanded or added a new product line. The variety of businesses we are able to touch in just a week is what makes this event so successful.”

The 2015 Business Appreciation Week will include an online social media Scavenger Hunt where pictures will be posted on OED’s Twitter and Facebook pages inviting people to guess which businesses they are visiting that day. All of those who guess correctly will be entered into a drawing to win a Fitbit on Friday, October 23rd. Follow @FredCoOED on Twitter and www.facebook.com/discoverfrederickmd.com on Facebook  or #BAW 2015 for more details.


Family Festival at the Farm Spotlight: Sycamore Spring Farm

Sycamore Spring Farm, located at 6003 Elmer Derr Rd, Frederick is one of almost 20 farms opening up their doors for Family Festival at the Farm this weekend. Farmer Carol has several unique attractions and products available for visitors. Sycamore Spring is family-owned and takes pride in farming the natural way. Check out some of the fun and taste some products grown right on the farm! Be sure to meet Applachaie, the most adorable Scottish highland calf!

The Farm also offers a CSA with naturally grown products grown without chemical fertilizers or pesticides, with an emphasis on soil health, conservation and permaculture.  For more information, click here.

2015 Family Festival at the Farm Attractions at Sycamore Spring Farm

  • Farm tours every hour
  • Pictures with The Peanuts Movie characters
  • Highland beef cow chili
  • Caramel apples in crock pot
  • Feed the ducks and ducklings
  • Farm Market with their naturally grown products
Animals available:
  • Ducklings
  • Kittens
  • American Blue Rabbits
  • Silver Apple Yard Ducks
  • Turkeys
  • Scottish Highland Cattle
  • Goats
Products that are available at Sycamore Spring Farm:
  • Blueberries
  • Figs
  • Pears
  • Fresh grown vegetables
  • Food forest with native foods such as Paw-Paw, Northern pecans, wild asparagus, sunchokes, fruit trees







Wednesday, October 7, 2015

Family Festival at the Farm Spotlight: Rights of Man Farm

Rights of Man Farm is one of almost 20 farms opening up their doors for Family Festival at the Farm October 17 and 18. Farmer Doug has several unique attractions and products available for attendees. Rights of Man Farm is family-owned and located at 9120 Ball Rd, Frederick, MD 21754. Stop by and check out some of the fun and taste some products grown right on the farm!

The Farm also offers free range turkeys available at Thanksgiving and two-five months a year CSAs. The farm store is open Saturdays from 9 am-6 pm and Wednesday from 4-7 pm. 

2015 Family Festival at the Farm Attractions at Rights of Man Farm
  • Haymaze
  • Cornpit 
  • Pedal Tractor Derby Course
  • Hayrides
  • Tasting of products grown on the farm
Products raised on the farm and offered year-round:
  • Grassfed beef
  • Organic chicken 
  • Pork
  • Organic vegetables
  • Organic eggs
  • Goat meat is available several times per year
New this year:
  • Organic raspberries organic strawberries
  • Rights of Man is also raising bees and selling honey on the farm






Thursday, September 17, 2015

Celebrate Agriculture at the Fair and with Homegrown Frederick

There are two ways to celebrate Frederick County's longstanding and rich agricultural traditions this week. With 65% of Frederick County's land zoned for agriculture, farming plays more than just a large role in our economy, it provides experiences for everyone of all ages.

The Great Frederick Fair continues the tradition beginning tomorrow with its 153rd year in Frederick County. The Fair exists to promote agriculture and the education of our youth about the industry. The Fair also happens to provide a wonderful sensory treat with sights, sounds and tastes that only come to town once a year!

The electronic version of the popular Homegrown Frederick, OED's annual publication in partnership with Frederick Magazine, is now available to peruse online. If you prefer a printed copy, please contact our office at 301-600-1058 or info@discoverfrederickmd.com. Copies may also be picked up at Farmers Markets, various farms in Frederick County, Tourism and more. You can also pick up a copy at the Fair by visiting our table in City Streets, Country Roads.

Homegrown Frederick provides readers with a complete look at agriculture today in Frederick County. A listing of CSAs, Farmers Markets, Orchards, Wineries, Breweries and Distilleries, and a directory of over 60 farms with pick-your-own options, highlights and beautiful photography throughout.



Tuesday, September 15, 2015

Family Festival at the Farm 2015: A Self-Guided Farm Adventure

There's a wagon load of fun waiting in Frederick County every third weekend in October when close to two dozen farms open up their doors for self-guided tours.

Pack up the family and visit some of the hardest working farms in Frederick County.  Travel the county during the weekend of October 17-18 and you'll find 16 farms who have activities planned from hayrides to sampling apples to scarecrow making. Admission is free but some farms may charge a fee for activities.

While you’re enjoying your time on these farms, you and your family will also be learning about agriculture, one of Frederick County’s most important industries.


2015 Participating Farms
1. Brookfield Pumpkins
2. Catoctin Mountain Orchard
3. Gaver Tree Farm
4. Glade Links Farm
5. Jumbo's Pumpkin Patch
6. Lawyer's Farm
7. Mayne's Tree Farm
8. Oakie Doke Farms
9. Persistence Run Farms
10. Rocky Point Creamery
11. Scenic View Orchards
12. South Mountain Creamery
13. Sycamore Spring Farm
14. Thanksgiving Farms
15. Three Streams Farm (cancelled)
16. Twin Hills Farm
17. Whispering Meadows Alpaca Breeders
18. Rights of Man Farm
19. Nick's Organic Farm

Please note:
• Some activities may require a fee and/or parental supervision.
• Some activities may be cancelled due to inclement weather.
• Schedule and events are subject to change.


Thursday, July 16, 2015

Challenge Accepted! The Buy Local Challenge Begins July 18th to the 26th

The Buy Local Challenge has become an annual staple in the celebration of Maryland's rich agricultural history. During the last week of July, people across the state of Maryland pledge to purchase at least one locally produced food item each day during Buy Local Week.

In Maryland, if every household purchased just $12 worth of farm products for eight weeks (basically the summer season), over $200 million would be put back into the pockets of our farmers.


7 Ways to Accept the Buy Local Challenge in Frederick County

Frederick County leads the state in number of farms and farmland acres so fortunately, finding fresh food is easily accessible in Frederick County! Here are 7 easy ways:
  1. To search for local farms that have what you're looking for, the state has created a helpful search tool to link farmers with consumers called Maryland's Best.
  2. Frederick County is home to two of the state's eight dairy farms on the Maryland Ice Cream Trail that offer delicious on the farm ice cream: Rocky Point Creamery and South Mountain Creamery.
  3. Perhaps you might enjoy visiting farmers' markets - there are 13! To view a list, please click here. Can't make it out to a market? The Frederick County Virtual Farmers' Market is open 24/7.
  4. To read all about our farms and view a listing, download your copy of Homegrown Frederick or call us at 301-600-1058 and we are happy to mail you one. 
  5. Have you ever thought about joining a CSA? Community Supported Agriculture (CSA) is a great way to get locally grown products all year long! for a list of CSAs in Frederick, check out page 27.
  6. Many of our local grocers and restaurants buy locally grown products. Ask your favorite retailer and restaurant where they get their food, wine and spirits from and pledge to only buy locally grown selections during the week of July 18-26.
  7. Frederick's Wine Trail is a beautiful way to experience the scenery and support local growers.
A Few Reasons to Buy Local (from www.buylocalchallenge.com)

You’ll Get Exceptional Taste and Freshness   
Local food is fresher and tastes better than food shipped long distances. Local farmers can offer varieties bred for flavor rather than for long shelf life.

You’ll Support Independent/Family Farms and a Stronger Local Economy
There's never been a more critical time to support your farming neighbors. With each local food purchase, you ensure that more of your money spent on food goes to the farmer. Buying local food keeps your dollars circulating in your own community.

You’ll Enhance Your Family’s Health and Safety  
Locally grown food retains more nutrients and is less likely to cause foodborne illnesses than food that is shipped from far away. Buying local enables you to choose farmers who may avoid or reduce their use of chemicals, pesticides, hormones, antibiotics or genetically modified seed.

You’ll Help Protect the Environment 
Green areas that farms provide help to recharge our aquifers and cleanse the air. Buying from a local farm cuts down on the distance food travels, reducing the consumption of oil and carbon emissions nationwide.

When you buy local, you help to ensure that the benefits of our farms survive for many years to come.

Monday, July 6, 2015

An Agricultural Q&A with Anne Bradley

Thank you to Anne Bradley, Ag Preservation Administrator for Frederick County Government and Agricultural Business Development Specialist for the Frederick County Office of Economic Development, for answering questions about Frederick County's strong and deeply rooted agriculture industry.

What major agricultural industries does Frederick County have?
Frederick County has an extremely diverse agricultural profile. We rank #1 in Maryland for turkeys, cattle and equine inventory, number of organic farms and the number of corn for silage acres and forage acres. We also rank #1 in Maryland for the value of sales for dairy products, cattle, hay and other crops.

Please share the agricultural programs to available farms looking to expand their existing business or establish a farm in Frederick County.
Frederick County businesses have access to the Small Business Development Center that provides services such as assisting in writing business plans or loan applications. The Frederick County Office of Economic Development provides marketing assistance through our press release program, our website and Homegrown Frederick publication partnership with Frederick magazine. We also have a "Homegrown Here" campaign where farmers can utilize branding at-cost to highlight their agricultural products that are locally grown. In addition, there may be other state and local tax credit programs available to qualified farms.

How can a business get started in these programs if they are interested?
We offer assistance by visiting our office located at 118 N. Market St., by calling 301-600-3037 or by emailing me directly at abradley@frederickcountymd.gov to set up an appointment.

What do you see as trends in local agriculture?
Diversification has been the latest key word for our agricultural operations. We are seeing more field to product operations such as creameries and local vegetable stands. We also have a strong influx of farm wineries and farm breweries taking advantage of local products for alcoholic beverages.

What is the overall outlook for the ag industry in Frederick County?
The outlook for the local agricultural industry in my opinion is excellent. Frederick County has more farmers and farmland than any other county in Maryland. We have an excellent and supportive farming community with successful agricultural support industries that keep our farmers going. We have the regional population base that keeps our farm products moving off the shelves. It's an exciting time to be involved in Frederick County agriculture!

Thursday, May 7, 2015

Farmers Market Season Has Arrived

A recent University of  Maryland at Baltimore County found that 78% of Maryland residents prefer to buy locally grown products. Farmers markets in Frederick County are a great way to promote the Home Grown Here movement and there are many resources available to increase access to local products.

Frederick County is home to 13 farmers markets as well as the Frederick County Virtual Farmers Market which is open 24/7. Several have already opened for the spring and summer selling season and more are planning to open soon. The West Frederick Farmers Market at 800 Oak St  (new location this year) is the County's largest market but markets exist all over the county from Emmitsburg to Urbana. The Frederick Farm Fresh website maintains a listing of markets, locations and hours as well as a local harvest schedule to plan for fresh produce. 

Our Homegrown Frederick publication, in partnership with Frederick Magazine, provides a complete directory of our available agricultural products and information about this historic industry in Frederick County. The publication also includes a listing of Community Supported Agriculture (CSAs) enterprises where consumers can share in whatever bounties the farmer produces.

The Maryland's Best website connects Maryland farmers with consumers all over the State and the Maryland Department of Agriculture Farmers Market Directory provides a listing of farmers markets in Maryland.

For questions about Frederick County's Farmers Markets, please contact our office at 301-600-1058.

Friday, November 21, 2014

Farm Breweries in Frederick County Becoming a Growing Trend

This year, Maryland’s first farm brewery under the Farm Brewery License which passed in the State in 2014, opened right here in Frederick County. Milkhouse Brewery at Stillpoint Farm was the first under the new law and since then, several more have followed. The latest farm brewery to open in Frederick County is Red Shedman Farm Brewery at Linganore Winecellars who just celebrated with their grand opening last weekend.

What is a Farm Brewery? A Farm Brewery is similar to a vineyard or winery where a vineyard makes and sells it's wines from the grapes they grow on their vineyard, a farm brewery makes and sells beer from ingredients grown on the farm.  This year’s legislation now allows farm breweries to act as wholesalers and distribute to local bars and restaurants up to a maximum of 3,000 barrels per year.  Farm Breweries and Tasting Rooms are allowed in agricultural portions of the County as long as the farm is growing some of the stock on site and the product is brewed on site.  More farms are growing hops in Frederick County than any other county in Maryland according to the 2012 U.S. Census of Agriculture.


"The Farm Brewery Bill is really a win-win for the industry," said Vic Aellen of Linganore Wincellars. "It's a win for the distributors because it allows us to establish a market for them, and it's a win for us because it gives us an opportunity to go out and meet our clients."


In August, Thanksgiving Farms in Adamstown opened one of the countries first community-supported breweries, Mad Science Brewing Co. Like members of community-supported agriculture cooperatives known as CSAs, CSB participants are able to fill their own two-liter growlers 20 times in a five-month season.


The ’Buy Local’ and ‘Homegrown Here’ movement has expanded into Frederick County's alcoholic beverages!

Monday, November 3, 2014

Frederick featured in Edible DC and The Washington Post

Frederick is getting coverage from the Washington, DC area lately!

"With more than 1,400 farms spread out over 200,000 acres, Frederick County, Maryland is at the heart of the D.C. area's thriving agricultural scene." - Edible DC.  The Fall edition of Edible DC was released on October 24 and it showcases Frederick County's agritourism with mentions of several Frederick County farms and spotlighting local lunch options along the way. There is also a feature on Frederick's "Buy Local" campaign and great information on Frederick organic farms - Fox Haven Farm, Nick's Organic Farm, and Whitmore Farm. Be sure to check it out!

On October 31, the Washington Post ran an article about the Downtown Frederick area with one person commenting, It’s the best of D.C. or Baltimore or New York without the hassle.” Frederick's unique blend of live, work and play is featured right along beside Old Town Alexandria, VA. Read the complete story here.

Tuesday, September 9, 2014

Homegrown Frederick

Want to know where you can get local produce, dairy and much more straight from the farm? Check out our Homegrown Frederick publication, in partnership with Frederick Magazine, now available to read online at http://issuu.com/diversionspub/docs/homegrown14 or contact us for a magazine copy!

Tuesday, November 29, 2011

USDA Funding Assistance Available for Businesses Affected by Hurricane Irene and Tropical Storm Lee

Senator Benjamin Cardin announced today that the U.S. Department of Agriculture has approved 2011 disaster designations for several counties in Maryland, including Frederick County. Any business who suffered a loss during Hurricane Irene and Tropical Storm Lee may be eligible for USDA disaster funding assistance.

Please visit http://fsa.usda.gov/FSA/stateoffapp?mystate=md&area=home&subject=landing&topic=landing for more information.

Thursday, February 10, 2011

Latest Figures Released from the Frederick County Equine Census

Frederick County Leads in Total Number of Equine Related Acres

The latest figures from the 2010 Maryland Equine Census show the significant value and size of the equine industry in state. “The results of the 2010 Maryland Equine Census help illustrate growing trends throughout industry, both at the County and State-level,” said Barbara Rater, State Director of USDA's National Agricultural Statistics Service, Maryland Field Office in Annapolis. “It shows the economic scope and importance of the industry in Maryland.” Frederick County leads the state with 21,400 acres dedicated to equine related activities.

Although the number of equine places decreased 21% in the State from 2002 to 2010, Frederick County ranked number two in the number of equine places (1,600). Frederick also ranked number two in total equine inventory owned (6,000).

For more information about the Census and to view the presentation to the Maryland Horse Industry Board, please visit www.mda.state.md.us/pdf/equinecensus10.pdf.

Wednesday, October 13, 2010

Family Festival at the Farm


The Frederick County Office of Economic Development and the Agriculture Business Council’s Public Relations Committee would like to invite the general public to participate in the 2010 Family Festival @ the Farm. This free weekend event, scheduled for October 16th and 17th, will provide the general public in Frederick County and around the region an opportunity to learn about Frederick County’s diverse agriculture industry. Rain dates have been set for October 23rd and 24th.

The Family Festival@ the Farm will provide hands-on activities for families that would like to spend a day of fun on the farm. The public will have an opportunity to visit any of 16 participating farms. Find out more about the participating farms and download a printable map and directions to the farms by going to the Family Festival @ the Farm website at www.discoverfrederickmd.com/funfarm. The 2010 Farm Guide (a printed guide that includes a map and description of what participants will experience at each farm) is available as well.

There will be a host of activities that people of all ages will be able to experience during this fun filled weekend. People will have an opportunity to pick pumpkins out of the field, pet an alpaca, take hayrides around the farm, take beautiful photos of the fall landscape and vineyards and enjoy all the different amenities on the farm.

The 16 farms included in this weekend event are: Black Ankle Vineyards, Brookfield Pumpkins, Carrollton Manor Farm, Catoctin Mountain Orchard, Gaver Tree Farm, Jumbo’s Pumpkin Patch, Lawyer’s Moonlight Maze, Lilypons Water Gardens, M & W Nursery, Mayne’s Tree Farm, Nick’s Organic Farm, Scenic View Orchards, South Mountain Creamery, Sycamore Spring Farm, Thanksgiving Farms and Whispering Meadows Alpaca.

For more information, contact the Frederick County Office of Economic Development at 301-600-1058, or visit the website at: www.discoverfrederickmd.com/funfarm

Wednesday, March 17, 2010

Frederick County Farm to Restaurant EXPO

Frederick County restaurants and food distributors are invited to the first Frederick County Farm to Restaurant EXPO event, connecting local producers to opportunities available at local restaurants and businesses.

Several local farmers will be displaying their products and will be available to discuss how they can help provide locally grown products for your business. Refreshments are provided.

If you are a restaurant or food distributor, click here to register or RSVP.

If you have any questions about the event or how to register, please contact the Frederick County Office of Economic Development at 301-600-1058.

Friday, January 29, 2010

Agricultural Land Preservation

The Frederick Board of County Commissioners announced today that 3,051 acres on 18 farms were placed under protective agricultural land preservation easements during 2009. The easements bring the total land preserved in Frederick County to 45,738 acres.

Board President Jan Gardner commented, “We are pleased to report on our achievements in agricultural preservation as we continue to press forward to reach our goal of preserving 100,000 acres by 2020 and ensuring an agricultural legacy for the future of Frederick County.” Easement purchase programs administered by Planning Division staff include the Maryland Agricultural Land Preservation Foundation Program, the Frederick County Installment Purchase Program, the Critical Farms Program, the Federal Farm and Ranch Protection Program and the Maryland Rural Legacy Program.

Preserved acreage in the county for 2009 also includes easements to the Maryland Environmental Trust, which are administered separately by staff who work for the trust. Of the total preserved, the county’s Installment Purchase Program has protected 14,649 acres of prime farmland on 94 farms in Frederick County since the establishment of the program in 2002. Frederick County strives to preserve farmland and other important property in order to protect local food and fiber, the resource base necessary for the county’s leading industry, agriculture. Land preservation also helps to maintain farming as a way of life for many residents and assists in the continuance of the county’s longstanding rural character.

Frederick County residents are invited to visit www.FrederickCountyMD.gov/agpres or contact the Agricultural Land Preservation office with questions about programs that allow landowners to be paid for development rights while maintaining ownership of their farms. For more information, contact Program Administrator Tim Blaser at 301-600-2513 or via e-mail at tblaser@FrederickCountyMD.gov or Anne Bradley at 301-600-1474 or via e-mail at abradley@FrederickCountyMD.gov.

Wednesday, December 2, 2009

Culinary Destination: Frederick


Volt Chef Bryan Voltaggio’s appearance on Bravo’s Top Chef Season 6 series may have ignited the public’s awareness that Frederick is a great place to dine, but many have known for some time that Frederick has all the ingredients to emerge as a culinary destination. From award-winning local wines and beer to some of the region’s best farms, Frederick restaurants have practically everything in their backyard to create a memorable feast.

Many restaurants, like Volt, are turning to farm-to-table menu items that feature the unique tastes of Frederick County. Vegetables, grass-fed beef, greens, fruits and berries, and cheeses are just a few of the homegrown items featured in area restaurants. And visitors are noticing the difference.“Dining has always been a popular attraction for visitors,” says John Fieseler, Director for the Tourism Council of Frederick County. “But more and more people are asking where they can have a meal that features local ingredients.”

In addition to the ability to offer local produce, the restaurants in Downtown Frederick have an added benefit – the large number of food establishments within walking distance to each other. “We know that some businesses – like restaurants – generally do better when grouped together,” explains Kara Norman, Executive Director of the Downtown Frederick Partnership. In addition to farm-to-table offerings, diners can choose from the many American-style and ethnic restaurants, offering anything from hamburgers to creamy curry dishes. “Visitors can head downtown and know that there are 60-plus restaurants, specialty food shops, cafes, bakeries, and coffee and tea houses within just a few short blocks of each other. They all thrive as it establishes the area as a culinary and dining destination,” Norman explains.

In fact, plans to further establish Frederick as a dining destination are already underway. The Downtown Frederick Partnership, Tourism Council, and local restaurants are planning Frederick’s first Restaurant Week in the spring. “While we are still working on the specifics, there is a lot of enthusiasm from the restaurants about this project,” says Tiffany Ahalt, Tourism Marketing Manager. “It’s a great way to promote our vibrant dining scene.”

Frederick’s beverages are also earning a reputation as well. Many local restaurants proudly feature and pair their dishes with Frederick County beer and wine. Frederick’s Flying Dog Brewery took the “Mid-Size Brewery of the Year” award at the Great American Beer Festival, placing first out of 76 others in the category and also taking home one silver and three gold medals for their brews. Brewer’s Alley was on the scene as well, winning a bronze medal. Frederick County’s six vineyards also offer palate-pleasing blends for wine enthusiasts. Notably, Black Ankle Vineyard’s 2007 Crumbling Rock was selected as the top wine in the 2009 Maryland Governor’s Cup Competition and its 2007 Leaf Stone Syrah won best Syrah in the 2009 Mid Atlantic Seaboard Competition.

“Between our high concentration of quality restaurants, great produce, and award-winning wines and beer, Frederick is becoming discovered for what it is – a culinary destination that lets the visitor experience how good Maryland fare can taste,” says Fieseler.


Story by Michelle Kershner
Communications Specialist, Tourism Council of Frederick County

photo caption: Volt’s co-owner and Chef Bryan Voltaggio serves up local produce at a Chef’s Challenge cooking demonstration at the West Frederick Farmer’s Market. Without being told beforehand what was available, Voltaggio created a dish from fresh foods found at the vendor stands.